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Thai Larb Starter 3-Pack
$15.00
ลาบ: a fiery minced salad finished with nutty toasted rice powder.
Originally born in Laos, larb is a minced meat "salad," traditionally made with softly-poached ground chicken or pork. The dish (also called laab) is a perfect balance of sweet, tart, salty, and a punch of spice. Larb's secret lies in the toasted rice powder mixed in at the end, giving the dish a subtle, nutty aroma.
An Omsom starter pack is a pantry shortcut, combining all the sauces, aromatics, and seasonings you need to cook a specific Asian dish. Recipes are provided - just add protein + veggies!
Fire up Thai Larb with everything from chicken to mushrooms in under 30 minutes!
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Crafted in collaboration with Chefs Chat + Ohm Suansilphong of Fish Cheeks, NYC
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Made with Red Boat Fish Sauce!
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Contains 3 starters total
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Each starter serves 2-3, so say hello to 9 meals
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Gluten-free
Ingredients: Red Boat fish sauce, lime juice, cane sugar, thai dried chili flakes, toasted rice powder. Contains fish.
*by selecting this item, you are supporting a BIPOC (Black, Indigenous, Person of Color)-owned business! Founders Kim and Vanessa Pham take pride in their Vietnamese heritage, creating delicious products that are reminiscent of their cultural upbringing. They partner with different non-profit organizations, such as Heart of Dinner, to give back to their local communities.