Surprise! It’s a birthday cake cookie you can feel great about—birthday or not. These vegan, allergy-friendly & non-GMO cookies are the gifts that keep on giving.

• Each 5.5 oz box contains 15 cookies 

• Free of the Top 8 Allergens (peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish); Free of lupin, crustaceans, sulfites, mustard, casein, and sesame

• Certified Gluten-Free 

• Certified Vegan

• Non-GMO 

• No Gums or Emulsifiers

Ingredients: Gluten Free Flour Blend (Organic Light Buckwheat Flour, Cassava Flour, Gluten Free Oat Flour, Tapioca Flour), Organic Fair Trade Cane Sugar, Non GMO Sunflower Oil, Gluten Free Oats, Water, Rainbow Sprinkles (Sugar, Potato Starch, Maltodextrin, Rice Bran Oil, Lemon Juice, Natural Colors [Paprika, Turmeric, Beetroot Red, Spirulina Extract], Vegetable Juice (Purple Sweet Potato, Red Radish), Carnauba Wax), Tapioca Starch, Sea Salt, Tapioca Fiber Syrup, Baking Soda, Vanilla Extract, Rosemary Extract.

For ages 2+.

*by selecting this item, you are supporting BIPOC (Black, Indigenous, Person of Color)-owned businesses! As a Black female CEO & founder, Denise Woodard is passionate about raising awareness of Black and female entrepreneurship and increasing opportunity for women and people of color seeking careers in the food industry. She has created  The Black Futures in Food & Beverage fellowship program welcomes active juniors and above enrolled in any Historically Black College & University (HBCU) interested in exploring a career in the food & beverage industry.